Soframiz

Written By Ana Sortun
Soframiz
  • Publsiher : Ten Speed Press
  • Release : 11 October 2016
  • ISBN : 160774919X
  • Pages : 264 pages
  • Rating : 4/5 from 1 reviews
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Download or read book entitled Soframiz by author: Ana Sortun which was release on 11 October 2016 and published by Ten Speed Press with total page 264 pages . This book available in PDF, EPUB and Kindle Format. This charming collection of 100 recipes for everyday cooking and entertaining from Cambridge's Sofra Bakery and Cafe, showcases modern Middle Eastern spices and flavors through exotic yet accessible dishes both sweet and savory. Ana Sortun and Maura Kilpatrick have traveled extensively throughout Turkey and the Middle East, researching recipes and gaining inspiration for their popular cafe and bakery, Sofra. In their first cookbook together, the two demystify and explore the flavors of this popular region, creating accessible, fun recipes for everyday eating and entertaining. With a primer on essential ingredients and techniques, and recipes such as Morning Buns with Orange Blossom Glaze, Whipped Feta with Sweet and Hot Peppers, Eggplant Manoushe with Labne and Za'atar, and Sesame Caramel Cashews, Soframiz will transport readers to the markets and kitchens of the Middle East.

Soframiz

Soframiz
  • Author : Ana Sortun,Maura Kilpatrick
  • Publisher : Ten Speed Press
  • Release Date : 2016-10-11
  • Total pages : 264
  • ISBN : 160774919X
GET BOOK

Summary : This charming collection of 100 recipes for everyday cooking and entertaining from Cambridge's Sofra Bakery and Cafe, showcases modern Middle Eastern spices and flavors through exotic yet accessible dishes both sweet and savory. Ana Sortun and Maura Kilpatrick have traveled extensively throughout Turkey and the Middle East, researching recipes and gaining ...

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  • Publisher : Oxford Symposium
  • Release Date : 2013-07-01
  • Total pages : 304
  • ISBN : 160774919X
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Summary : Contains essays presented at the 2012 Oxford Symposium on Food and Cookery...

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  • Publisher : Reaktion Books
  • Release Date : 2018-05-15
  • Total pages : 280
  • ISBN : 160774919X
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Summary : The Ottoman Empire was one of the largest and longest-lasting empires in history—and one of the most culinarily inclined. In this powerful and complex concoction of politics, culture, and cuisine, the production and consumption of food reflected the lives of the empire’s citizens from sultans to soldiers. Food ...

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Desserts
  • Author : Food and Wine Magazine Editors
  • Publisher : Time Home Entertainment
  • Release Date : 2017-09-05
  • Total pages : 272
  • ISBN : 160774919X
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Summary : Who doesn't want to indulge in a giant s'mores bar layered with a crazy-crunchy graham cracker crust, fudgy chocolate filling and a dreamy mile-high meringue? Desserts brings together the best sweet dishes published by Food & Wine magazine over the past 30 years. It's chockful of tried-and-true keepers, including Stephanie Izard's Skillet ...