Applications of Next Generation Biosurfactants in the Food Sector

Written By Dr. Inamuddin
Applications of Next Generation Biosurfactants in the Food Sector
  • Publsiher : Academic Press
  • Release : 15 May 2021
  • ISBN : 9780128242834
  • Pages : 524 pages
  • Rating : /5 from reviews
GET THIS BOOKApplications of Next Generation Biosurfactants in the Food Sector


Download or read book entitled Applications of Next Generation Biosurfactants in the Food Sector by author: Dr. Inamuddin which was release on 15 May 2021 and published by Academic Press with total page 524 pages . This book available in PDF, EPUB and Kindle Format. Applications of Next Generation Biosurfactants in the Food Sector provides detailed information on the sustainable approach to the utilization of biosurfactants as a next-generational green biotechnology to mitigate various problems encountered in the food industry. These biosurfactants help to reduce risks such as food spoilage, food poisoning, and post-harvest losses of fruits, vegetable, grains, tubers, cereals and pulses. This book will benefit academics, R&D professionals, and postgrad students in the food science and related fields as they explore recent trends in the application of these green biosurfactants and the many uses they can provide. Provides examples of mathematical modeling, metabolomics, bioinformatics, metabolic engineering, systems biology, and computer technology for solving real-life food challenges using biosurfactants Presents biosurfactants as an innovative, green, biotechnological solution to resolving food safety issues and improving human health Includes applications of biosurfactants for the prevention of mycotoxins and as a biodegradable material with a wide variety of uses

Applications of Next Generation Biosurfactants in the Food Sector

Applications of Next Generation Biosurfactants in the Food Sector
  • Author : Dr. Inamuddin,Charles Oluwaseun Adetunji
  • Publisher : Academic Press
  • Release Date : 2021-05-15
  • Total pages : 524
  • ISBN : 9780128242834
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Summary : Applications of Next Generation Biosurfactants in the Food Sector provides detailed information on the sustainable approach to the utilization of biosurfactants as a next-generational green biotechnology to mitigate various problems encountered in the food industry. These biosurfactants help to reduce risks such as food spoilage, food poisoning, and post-harvest losses ...

Microbial Bioprospecting for Sustainable Development

Microbial Bioprospecting for Sustainable Development
  • Author : Joginder Singh,Deepansh Sharma,Gaurav Kumar,Neeta Raj Sharma
  • Publisher : Springer
  • Release Date : 2018-09-18
  • Total pages : 397
  • ISBN : 9780128242834
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Summary : This book presents a comprehensive overview of the use of microorganisms and microbial metabolites as a future sustainable basis of agricultural, environmental and industrial developments. It provides a holistic approach to the latest advances in the utilization of various microorganism bioprospecting including their wide range of applications, traditional uses, modern ...

Microbial Biosurfactants

Microbial Biosurfactants
  • Author : Inamuddin
  • Publisher : Springer Nature
  • Release Date : 2021-08-05
  • Total pages : 212
  • ISBN : 9780128242834
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Summary : Read online Microbial Biosurfactants written by Inamuddin, published by Springer Nature which was released on . Download full Microbial Biosurfactants Books now! Available in PDF, ePub and Kindle....

The Role of Colloidal Systems in Environmental Protection

The Role of Colloidal Systems in Environmental Protection
  • Author : Monzer Fanun
  • Publisher : Elsevier
  • Release Date : 2014-02-08
  • Total pages : 720
  • ISBN : 9780128242834
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Summary : The Role of Colloidal Systems in Environmental Protection describes the importance of colloids in many applications that contribute to environmental protection, including drinking water and wastewater treatment, heavy metal remediation, treatment of radioactive materials, corrosion, and energy conversion. Knowledge of the physical and chemical composition of colloids is important to ...

Pseudomonas Aeruginosa

Pseudomonas Aeruginosa
  • Author : Dinesh Sriramulu
  • Publisher : BoD – Books on Demand
  • Release Date : 2019-10-02
  • Total pages : 122
  • ISBN : 9780128242834
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Summary : Pseudomonas aeruginosa, though unfamiliar as an aggressive invader, has gained importance in the scientific community due to its association with cystic fibrosis (CF) and its ability to construct biofilms resilient to host defense. The chronic nature of CF allows this bacterium to colonize, adapt, and evolve at its own pace, ...

Sustainable Environmental Clean up

Sustainable Environmental Clean up
  • Author : Virendra Kumar Mishra,Ajay Kumar
  • Publisher : Elsevier
  • Release Date : 2021-05-13
  • Total pages : 356
  • ISBN : 9780128242834
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Summary : Sustainable Environmental Clean-up: Green Remediation includes some natural, clean, and eco-sustainable technologies that have undergone the process of gradual development in past few decades. These technologies include a range of innovative natural and viable materials and offer a clean solution of environmental pollution. It includes case studies of phytoremediation, bioremediation (...

Current Developments in Biotechnology and Bioengineering

Current Developments in Biotechnology and Bioengineering
  • Author : Sunil Kumar,Rakesh Kumar,Ashok Pandey
  • Publisher : Elsevier
  • Release Date : 2021-06-16
  • Total pages : 448
  • ISBN : 9780128242834
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Summary : Strategic Perspectives in Solid Waste and Wastewater Management explores conventional and advanced biotechnologies for waste management, including socio-economic aspects, techno-economic feasibility, models and modeling tools, and a detailed life-cycle assessment approach in solid waste (SW) and wastewater (WW). These innovative technologies are highly applicable to current real-world situations. The enormous ...

Oilfield Chemistry and its Environmental Impact

Oilfield Chemistry and its Environmental Impact
  • Author : Henry A. Craddock
  • Publisher : John Wiley & Sons
  • Release Date : 2018-08-06
  • Total pages : 576
  • ISBN : 9780128242834
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Summary : Consolidates the many different chemistries being employed to provide environmentally acceptable products through the upstream oil and gas industry This book discusses the development and application of green chemistry in the oil and gas exploration and production industry over the last 25 years — bringing together the various chemistries that are utilised ...

Engineering Aspects of Food Biotechnology

Engineering Aspects of Food Biotechnology
  • Author : Jose A. Teixeira,Antonio A. Vicente
  • Publisher : CRC Press
  • Release Date : 2013-08-29
  • Total pages : 485
  • ISBN : 9780128242834
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Summary : Food biotechnology's typical developments and applications have occurred in the fields of genetics and in enzyme- and cell-based biological processes, with the goal of producing and improving food ingredients and foods themselves. While these developments and applications are usually well reported in terms of the underlying science, there is a ...

Sustainable Food Systems from Agriculture to Industry

Sustainable Food Systems from Agriculture to Industry
  • Author : Charis Michel Galanakis
  • Publisher : Academic Press
  • Release Date : 2018-01-02
  • Total pages : 442
  • ISBN : 9780128242834
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Summary : Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing addresses the principle that food supply needs of the present must be met without compromising the ability of future generations to meet their needs. Responding to sustainability goals requires maximum utilization of all raw materials produced and integration of ...

Innovative Technologies Tackling Food Loss

Innovative Technologies Tackling Food Loss
  • Author : Galanakis, Charis M.,Oksen, Peter,World Intellectual Property Organization
  • Publisher : WIPO
  • Release Date : 2020-12-09
  • Total pages : 12
  • ISBN : 9780128242834
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Summary : This edition of the Global Challenges in Focus series explores cutting-edge technologies to reduce food loss in the supply chain. Though identifying “critical loss points”, the brief proposes innovative technologies with the highest estimated impact on mitigating food loss. To continue the topic of the food management process, a forthcoming ...

Food Industry Wastes

Food Industry Wastes
  • Author : Maria R. Kosseva,C.A. Kent
  • Publisher : Elsevier Inc. Chapters
  • Release Date : 2013-01-31
  • Total pages : 338
  • ISBN : 9780128242834
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Summary : Read online Food Industry Wastes written by Maria R. Kosseva,C.A. Kent, published by Elsevier Inc. Chapters which was released on 2013-01-31. Download full Food Industry Wastes Books now! Available in PDF, ePub and Kindle....

Sustainable Food Waste Management

Sustainable Food Waste Management
  • Author : Monika Thakur,V. K. Modi,Renu Khedkar,Karuna Singh
  • Publisher : Springer Nature
  • Release Date : 2021-01-04
  • Total pages : 413
  • ISBN : 9780128242834
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Summary : This book discusses one of the biggest challenges of the food industry, which is waste management. Food industries generate high amounts of waste, both solid and liquid, resulting from the production, processing and consumption of food. Stringent environmental legislators have made the task of waste management more challenging. Through the ...

Biofilms in the Food and Beverage Industries

Biofilms in the Food and Beverage Industries
  • Author : P M Fratamico,B A Annous,N W Guenther
  • Publisher : Elsevier
  • Release Date : 2009-09-22
  • Total pages : 600
  • ISBN : 9780128242834
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Summary : When bacteria attach to and colonise the surfaces of food processing equipment and foods products themselves, there is a risk that biofilms may form. Human pathogens in biofilms can be harder to remove than free microorganisms and may therefore pose a more significant food safety risk. Biofilms in the food ...

Pollutant Diseases Remediation and Recycling

Pollutant Diseases  Remediation and Recycling
  • Author : Eric Lichtfouse,Jan Schwarzbauer,Didier Robert
  • Publisher : Springer Science & Business Media
  • Release Date : 2014-01-25
  • Total pages : 545
  • ISBN : 9780128242834
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Summary : Pollution has no borders. This popular 70’s saying from early ecologists is surprisingly still true nowadays despite overwhelming scientific evidence and public awareness of the occurrence of artificial toxic substances in water, food, air, living organisms and the environment. This book presents advanced reviews on pollutant occurrence, transfer, toxicity and ...