Phytonutrients in Food

Written By Seyed Mohammad Nabavi
Phytonutrients in Food
  • Publsiher : Woodhead Publishing
  • Release : 03 October 2019
  • ISBN : 0128157089
  • Pages : 270 pages
  • Rating : /5 from reviews
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Download or read book entitled Phytonutrients in Food by author: Seyed Mohammad Nabavi which was release on 03 October 2019 and published by Woodhead Publishing with total page 270 pages . This book available in PDF, EPUB and Kindle Format. Phytonutrients in Food: From Traditional to Rational Usage offers an overview of phytonutrients and reveals techniques related to the extraction, separation, identification and quantification of these compounds. The book focuses on the connection between the discovery and characterization of new molecules, explores new applications of well-known compounds and their relative effects for human health, analyses the processes of extraction, identification and production, and explains the protocols and precautions to avoid degradation, significant loss, or production of secondary reactions during production. Intended for researchers, product developers, nutritionists, food chemists, pharmacologists, pharmacists and students studying these topics, this book provides an invaluable reference. Focuses on the connection between the discovery and characterization of new molecules in phytonutrients Explores new applications of well-known compounds and their relative effects on human health Analyzes the processes of extraction, identification and production Explains the protocols and precautions to avoid degradation, significant loss, and the production of secondary reactions during production

Phytonutrients in Food

Phytonutrients in Food
  • Author : Seyed Mohammad Nabavi,Ipek Suntar,Davide Barreca,Haroon Khan
  • Publisher : Woodhead Publishing
  • Release Date : 2019-10-03
  • Total pages : 270
  • ISBN : 0128157089
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Summary : Phytonutrients in Food: From Traditional to Rational Usage offers an overview of phytonutrients and reveals techniques related to the extraction, separation, identification and quantification of these compounds. The book focuses on the connection between the discovery and characterization of new molecules, explores new applications of well-known compounds and their relative ...

Phytonutrients

Phytonutrients
  • Author : Andrew Salter
  • Publisher : John Wiley & Sons
  • Release Date : 2012-04-30
  • Total pages : 294
  • ISBN : 0128157089
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Summary : In many Western diets, the role of plants has been reduced in favour of more animal-based products and this is now being cited more widely as being the cause of increases in the incidence of diseases such as cancer and cardiovascular disease. This important book covers the biochemistry and nutritional ...

Food and Nutrition Phytonutrients to soul food

Food and Nutrition  Phytonutrients to soul food
  • Author : Dayle Hayes,Rachel Laudan
  • Publisher : Marshall Cavendish
  • Release Date : 2008-09
  • Total pages : 212
  • ISBN : 0128157089
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Summary : Read online Food and Nutrition Phytonutrients to soul food written by Dayle Hayes,Rachel Laudan, published by Marshall Cavendish which was released on 2008-09. Download full Food and Nutrition Phytonutrients to soul food Books now! Available in PDF, ePub and Kindle....

Phytonutrients

Phytonutrients
  • Author : Beth M. Ley
  • Publisher : Unknown
  • Release Date : 1998
  • Total pages : 40
  • ISBN : 0128157089
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Summary : Read online Phytonutrients written by Beth M. Ley, published by which was released on 1998. Download full Phytonutrients Books now! Available in PDF, ePub and Kindle....

Fascinating Facts about Phytonutrients in Spices and Healthy Food

Fascinating Facts about Phytonutrients in Spices and Healthy Food
  • Author : Louis S. Premkumar, PhD
  • Publisher : Xlibris Corporation
  • Release Date : 2014-03
  • Total pages : 246
  • ISBN : 0128157089
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Summary : Read online Fascinating Facts about Phytonutrients in Spices and Healthy Food written by Louis S. Premkumar, PhD, published by Xlibris Corporation which was released on 2014-03. Download full Fascinating Facts about Phytonutrients in Spices and Healthy Food Books now! Available in PDF, ePub and Kindle....

Phytochemicals in Vegetables A Valuable Source of Bioactive Compounds

Phytochemicals in Vegetables  A Valuable Source of Bioactive Compounds
  • Author : Spyridon A. Petropoulos,Isabel C.F.R. Ferreira,Lilian Barros
  • Publisher : Bentham Science Publishers
  • Release Date : 2018-11-15
  • Total pages : 492
  • ISBN : 0128157089
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Summary : Phytochemical compounds are secondary metabolites that plants usually synthesize for their own protection from pests and diseases. Phytochemical biosynthesis is also triggered under specific environmental conditions. They cannot be classified as essential nutrients since they are not required at specific amounts for life sustenance. Phytochemicals in Vegetables: A Valuable Source ...

Nutrition Almanac

Nutrition Almanac
  • Author : John D. Kirschmann,Inc. Nutrition Search
  • Publisher : McGraw Hill Professional
  • Release Date : 2007
  • Total pages : 371
  • ISBN : 0128157089
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Summary : Thoroughly updated and revised, a comprehensive nutritional reference furnishes detailed information on vitamins and minerals, common ailments, supplementary foods, balanced meals, diets, and other subjects, with all new sections on good and bad fats, phytonutrients, probiotics, and other topics, as well as helpful guidance in personal nutritional planning. Original....

Phytochemicals of Nutraceutical Importance

Phytochemicals of Nutraceutical Importance
  • Author : Dhan Prakash,Girish Sharma
  • Publisher : CABI
  • Release Date : 2014-02-28
  • Total pages : 376
  • ISBN : 0128157089
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Summary : Nutraceuticals are bioactive phytochemicals that protect or promote health and occur at the intersection of food and pharmaceutical industries. This book will cover a wider spectrum of human health and diseases including the role of phytonutrients in the prevention and treatment. The Book includes chapters dealing with biological and clinical ...

Manufacturing Confectioner

Manufacturing Confectioner
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1998-12
  • Total pages : 212
  • ISBN : 0128157089
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Summary : Read online Manufacturing Confectioner written by , published by which was released on 1998-12. Download full Manufacturing Confectioner Books now! Available in PDF, ePub and Kindle....

Nutrition Facts The Truth About Food

Nutrition Facts  The Truth About Food
  • Author : Karen Frazier
  • Publisher : Callisto Media Inc
  • Release Date : 2015-08-26
  • Total pages : 232
  • ISBN : 0128157089
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Summary : Good nutrition is the basis of a healthy lifestyle. Hundreds of everyday food choices determine your wellbeing: how you feel now, and in the future. Nutrition Facts exposes the whole truth about food, offering an unparalleled collection of facts, figures and data. No deceptive promises, no snake oils, no false ...

Phytochemicals

Phytochemicals
  • Author : Sarah Sparrow
  • Publisher : CreateSpace
  • Release Date : 2014-09-01
  • Total pages : 24
  • ISBN : 0128157089
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Summary : Phytochemicals are bioactive compounds found in natural sources, particularly in plant foods. These elements work with the existing nutrients and fiber in fruits and vegetables to boost the body's immune system to make it resistant to diseases and infections. Filling up one's diet with fruits and vegetables that are rich ...

Culinary Nutrition

Culinary Nutrition
  • Author : Jacqueline B. Marcus
  • Publisher : Academic Press
  • Release Date : 2013-04-15
  • Total pages : 660
  • ISBN : 0128157089
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Summary : Culinary Nutrition: The Science and Practice of Healthy Cooking is the first textbook specifically written to bridge the relationship between food science, nutrition and culinology as well as consumer choices for diet, health and enjoyment. The book uses a comprehensive format with real-life applications, recipes and color photographs of finished ...

Phytochemicals

Phytochemicals
  • Author : Colleen Carkeet,Kerry Grann,R. Keith Randolph,Dawna Salter Venzon,Samantha Izzy
  • Publisher : CRC Press
  • Release Date : 2012-09-20
  • Total pages : 270
  • ISBN : 0128157089
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Summary : Increasing knowledge of the various protective effects of phytochemicals has sparked interest in further understanding their role in human health. Phytochemicals: Health Promotion and Therapeutic Potential is the seventh in a series representing the emerging science with respect to plant-based chemicals. Drawn from the proceedings at the Seventh International Phytochemical ...

The Complete Book of Nutritional Healing

The Complete Book of Nutritional Healing
  • Author : Deborah Mitchell
  • Publisher : St. Martin's Paperbacks
  • Release Date : 2008-12-30
  • Total pages : 384
  • ISBN : 0128157089
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Summary : Part of the Home Health Library, The Complete Book of Nutritional Healing is a comprehensive reference book for the most common health issues Americans face and what you can do about them, using diet and natural methods. Take charge of your health with these dietary methods proven to prevent or ...

The Food Connection

The Food Connection
  • Author : Sam Graci
  • Publisher : John Wiley & Sons
  • Release Date : 2010-01-08
  • Total pages : 384
  • ISBN : 0128157089
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Summary : The Food Connection will show you: How to balance your hormonal system to positively affect weight, motivation, sleep patterns and cognitive abilities How to jump start your health with the seven-day "World's Best Diet" The 17 bioenergetic foods to eat daily How food affects your mood at breakfast, lunch and dinner ...