Nutritional and Health Aspects of Food in Nordic Countries

Written By Veslemøy Andersen
Nutritional and Health Aspects of Food in Nordic Countries
  • Publsiher : Academic Press
  • Release : 18 September 2018
  • ISBN : 0128094567
  • Pages : 275 pages
  • Rating : /5 from reviews
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Download or read book entitled Nutritional and Health Aspects of Food in Nordic Countries by author: Veslemøy Andersen which was release on 18 September 2018 and published by Academic Press with total page 275 pages . This book available in PDF, EPUB and Kindle Format. Nutritional and Health Aspects of Food in Nordic Countries provides an analysis of traditional and ethnic foods from the Nordic countries, including Norway (and Svalbard), Sweden, Finland, Iceland, and Denmark (including Greenland and the Faroe Islands). The book addresses the history of use, origin, composition and preparation, ingredient origin, nutritional aspects, and the effects on health for various foods and food products in each of these countries. In addition, readers will find local and international regulations and suggestions on how to harmonize regulations to promote global availability of these foods. Provides insight into the varieties of food and food products available in the Nordic countries Presents nutritional and health claims that are either based on opinion and/or experience, on scientific evidence, or on both Contains a framework to determine whether these northern European foods meet local and international regulatory requirements Offers strategies to remedy those foods that do not meet local and international regulatory requirements

Nutritional and Health Aspects of Food in Nordic Countries

Nutritional and Health Aspects of Food in Nordic Countries
  • Author : Veslemøy Andersen,Eirin Bar,Gun Wirtanen
  • Publisher : Academic Press
  • Release Date : 2018-09-18
  • Total pages : 275
  • ISBN : 0128094567
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Summary : Nutritional and Health Aspects of Food in Nordic Countries provides an analysis of traditional and ethnic foods from the Nordic countries, including Norway (and Svalbard), Sweden, Finland, Iceland, and Denmark (including Greenland and the Faroe Islands). The book addresses the history of use, origin, composition and preparation, ingredient origin, nutritional ...

Nutritional and Health Aspects of Food in Western Europe

Nutritional and Health Aspects of Food in Western Europe
  • Author : Susanne Braun,Christina Zübert,Dimitrios Argyropoulos,Francisco Javier Casado Hebrard
  • Publisher : Academic Press
  • Release Date : 2019-10-14
  • Total pages : 268
  • ISBN : 0128094567
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Summary : People were once restricted to food native to their region and produced locally. Today, however, food from any place in the world is available, or can be made available, anywhere else. Often there is no or very little information about the nutritional and health aspects of these foods. Nutrition and ...

Nutrition Abstracts and Reviews

Nutrition Abstracts and Reviews
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1995
  • Total pages : 212
  • ISBN : 0128094567
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Summary : Read online Nutrition Abstracts and Reviews written by , published by which was released on 1995. Download full Nutrition Abstracts and Reviews Books now! Available in PDF, ePub and Kindle....

Symposium on Dental Health and Nutrition in the Nordic Sparsely Populated Areas

Symposium on Dental Health and Nutrition in the Nordic Sparsely Populated Areas
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1982
  • Total pages : 60
  • ISBN : 0128094567
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Summary : Read online Symposium on Dental Health and Nutrition in the Nordic Sparsely Populated Areas written by , published by which was released on 1982. Download full Symposium on Dental Health and Nutrition in the Nordic Sparsely Populated Areas Books now! Available in PDF, ePub and Kindle....

Round Table Conference on Food Production Nutrition Health

Round Table Conference on Food Production  Nutrition  Health
  • Author : Sándor Rajki,Åke Bruce
  • Publisher : Akademiai Kiads
  • Release Date : 1983
  • Total pages : 250
  • ISBN : 0128094567
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Summary : Read online Round Table Conference on Food Production Nutrition Health written by Sándor Rajki,Åke Bruce, published by Akademiai Kiads which was released on 1983. Download full Round Table Conference on Food Production Nutrition Health Books now! Available in PDF, ePub and Kindle....

The Nordic Diet

The Nordic Diet
  • Author : Trina Hahnemann
  • Publisher : Skyhorse Publishing Inc.
  • Release Date : 2011-01-16
  • Total pages : 144
  • ISBN : 0128094567
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Summary : Eat your way to health and happiness with a diet built on tradition....

Health Trends in the Nordic Countries

Health Trends in the Nordic Countries
  • Author : Reijo Salmela,Elina Hemminki
  • Publisher : Unknown
  • Release Date : 1990
  • Total pages : 108
  • ISBN : 0128094567
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Summary : The purpose of this book is twofold: first, it aims to provide a short introduction to health, its determinants, and health services in these five Nordic countries. Second, through its list of references we hope that people with a more detail interest in these questions can locate relevant data sources. ...

Agrindex

Agrindex
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1995
  • Total pages : 212
  • ISBN : 0128094567
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Summary : Read online Agrindex written by , published by which was released on 1995. Download full Agrindex Books now! Available in PDF, ePub and Kindle....

Nordic Nutrition Recommendations 2012

Nordic Nutrition Recommendations 2012
  • Author : Nordic Council of Ministers
  • Publisher : Nordic Council of Ministers
  • Release Date : 2014-03-06
  • Total pages : 672
  • ISBN : 0128094567
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Summary : The Nordic countries have collaborated in setting guidelines for dietary composition and recommended intakes of nutrients for several decades through the joint publication of the Nordic Nutrition Recommendations (NNR). This 5th edition, the NNR 2012, gives Dietary Reference Values (DRVs) for nutrients, and compared with earlier editions more emphasis has been ...

Food Science and Technology Abstracts

Food Science and Technology Abstracts
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1986
  • Total pages : 212
  • ISBN : 0128094567
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Summary : Read online Food Science and Technology Abstracts written by , published by which was released on 1986. Download full Food Science and Technology Abstracts Books now! Available in PDF, ePub and Kindle....

Index to International Statistics

Index to International Statistics
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1992
  • Total pages : 212
  • ISBN : 0128094567
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Summary : Read online Index to International Statistics written by , published by which was released on 1992. Download full Index to International Statistics Books now! Available in PDF, ePub and Kindle....

Workshop on Food and Nutrition

Workshop on Food and Nutrition
  • Author : Sándor Rajki
  • Publisher : Unknown
  • Release Date : 1979
  • Total pages : 237
  • ISBN : 0128094567
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Summary : Read online Workshop on Food and Nutrition written by Sándor Rajki, published by which was released on 1979. Download full Workshop on Food and Nutrition Books now! Available in PDF, ePub and Kindle....

The Work of WHO in the European Region

The Work of WHO in the European Region
  • Author : World Health Organization. Regional Office for Europe
  • Publisher : Unknown
  • Release Date : 1985
  • Total pages : 212
  • ISBN : 0128094567
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Summary : Read online The Work of WHO in the European Region written by World Health Organization. Regional Office for Europe, published by which was released on 1985. Download full The Work of WHO in the European Region Books now! Available in PDF, ePub and Kindle....

Report on Nutrition and Health Aspects in Six UNICEF Countries in Europe

Report on Nutrition and Health Aspects in Six UNICEF Countries in Europe
  • Author : Henry Frederic Helmholz,UNICEF.,Johan M. Latsky
  • Publisher : Unknown
  • Release Date : 1948
  • Total pages : 53
  • ISBN : 0128094567
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Summary : Read online Report on Nutrition and Health Aspects in Six UNICEF Countries in Europe written by Henry Frederic Helmholz,UNICEF.,Johan M. Latsky, published by which was released on 1948. Download full Report on Nutrition and Health Aspects in Six UNICEF Countries in Europe Books now! Available in PDF, ePub and ...

Sugar and Health

Sugar and Health
  • Author : Maria do Carmo Matias Freire,Geoffrey Cannon,Aubrey Sheiham
  • Publisher : Unknown
  • Release Date : 1992
  • Total pages : 92
  • ISBN : 0128094567
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Summary : Read online Sugar and Health written by Maria do Carmo Matias Freire,Geoffrey Cannon,Aubrey Sheiham, published by which was released on 1992. Download full Sugar and Health Books now! Available in PDF, ePub and Kindle....