Mastering Pasta

Written By Marc Vetri
Mastering Pasta
  • Publsiher : Ten Speed Press
  • Release : 17 March 2015
  • ISBN : 1607746085
  • Pages : 272 pages
  • Rating : 5/5 from 1 reviews
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Download or read book entitled Mastering Pasta by author: Marc Vetri which was release on 17 March 2015 and published by Ten Speed Press with total page 272 pages . This book available in PDF, EPUB and Kindle Format. Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now, the respected master of Italian cuisine finally shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring expert tips and techniques, and more than 100 recipes. Vetri’s personal stories of travel and culinary discovery in Italy appear alongside his easy-to-follow, detailed explanations of how to make and enjoy fresh handmade pasta. Whether you’re a home cook or a professional, you’ll learn how to make more than thirty different types of pasta dough, from versatile egg yolk dough, to extruded semolina dough, to a variety of flavored pastas—and form them into shapes both familiar and unique. In dishes ranging from classic to innovative, Vetri shares his coveted recipes for stuffed pastas, baked pastas, and pasta sauces. He also shows you how to make light-as-air gnocchi and the perfect dish of risotto. Loaded with useful information, including the best way to cook and sauce pasta, suggestions for substituting pasta shapes, and advance preparation and storage notes, Mastering Pasta offers you all of the wisdom of a pro. For cooks who want to take their knowledge to the next level, Vetri delves deep into the science of various types of flour to explain pasta’s uniquely satisfying texture and how to craft the very best pasta by hand or with a machine. Mastering Pasta is the definitive work on the subject and the only book you will ever need to serve outstanding pasta dishes in your own kitchen.

Mastering Pasta

Mastering Pasta
  • Author : Marc Vetri,David Joachim
  • Publisher : Ten Speed Press
  • Release Date : 2015-03-17
  • Total pages : 272
  • ISBN : 1607746085
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Summary : Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for ten more years. Now, the respected master of Italian cuisine finally shares his vast knowledge of pasta, gnocchi, and risotto in this inspiring, informative primer featuring ...

Mastering Pasta Cookbook

Mastering Pasta Cookbook
  • Author : Jennifer Peters
  • Publisher : Unknown
  • Release Date : 2020-10-19
  • Total pages : 98
  • ISBN : 1607746085
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Summary : Mastering Pasta Cookbook Get your copy of the best and most unique recipes from Jennifer Peters ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ...

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  • Author : Serena Cosmo
  • Publisher : Cider Mill Press
  • Release Date : 2017-10-24
  • Total pages : 800
  • ISBN : 1607746085
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Summary : "A lavishly photographed cookbook for pasta and noodle connoisseurs of all levels of skill." —Frank Brasile, Shelf Awareness for Readers "Try to avoid the temptation of circling certain recipes before you give the book as a gift to someone else." —Andrew Alexander, ArtsATL "This is a great Pandora's box of ...

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  • Author : Michele Scicolone
  • Publisher : Simon and Schuster
  • Release Date : 2005
  • Total pages : 143
  • ISBN : 1607746085
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Summary : A guide to cooking pasta, noodles, and dumplings offers key techniques, troubleshooting tips, and more than fifty classic recipes for such dishes as spinach lasagna, Vietnamese rice noodles with grilled chicken, and baked macaroni and cheese....

Mastering Pizza

Mastering Pizza
  • Author : Marc Vetri,David Joachim
  • Publisher : Ten Speed Press
  • Release Date : 2018-08-28
  • Total pages : 272
  • ISBN : 1607746085
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Summary : A revolutionary guide to making delicious pizza at home, offering a variety of base doughs so that your pizza will turn out perfect no matter what kind of oven or equipment you have. Pizza remains America's favorite food, but one that many people hesitate to make at home. In Mastering ...

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  • Author : Joyce A. Cascio
  • Publisher : Unknown
  • Release Date : 2005-05
  • Total pages : 212
  • ISBN : 1607746085
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Summary : Read online Joyce in the Belly of the Big Truck Workbook written by Joyce A. Cascio, published by which was released on 2005-05. Download full Joyce in the Belly of the Big Truck Workbook Books now! Available in PDF, ePub and Kindle....

Mastering the Basics Pasta

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  • Author : Murdoch Books Test Kitchen
  • Publisher : Allen & Unwin
  • Release Date : 2013-03-01
  • Total pages : 160
  • ISBN : 1607746085
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Summary : Whether you are a novice pasta maker or a competent cook wishing to learn a little more, this book will guide you through the basics and beyond. With trusted recipes, step-by-step techniques and expert tips, learn to create pasta dishes from the simple to the divine. From a luscious lasagne, ...

The Simple Marcato Pasta Maker Homemade Pasta Cookbook

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  • Author : Maxine Sobers
  • Publisher : Unknown
  • Release Date : 2020-09-30
  • Total pages : 116
  • ISBN : 1607746085
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Summary : The Simple Marcato Pasta Maker Homemade Pasta Cookbook: Tasty, Quick and Easy to Follow Recipes to Make All of Your Pasta Dishes with Detailed Steps Tasty, Quick and Easy to Follow Recipes combined with pro tips and illustrated instructions make this book the perfect companion for anyone who owns a ...

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  • Author : Marc Vetri,Claire Kopp McWilliams,David Joachim
  • Publisher : Ten Speed Press
  • Release Date : 2020-10-27
  • Total pages : 304
  • ISBN : 1607746085
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Summary : From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipes NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE ATLANTA JOURNAL-CONSTITUTION “Here, finally, is the one bread book that every cook needs on their kitchen ...

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  • Author : Barry Sears
  • Publisher : Harper Collins
  • Release Date : 2010-10-05
  • Total pages : 384
  • ISBN : 1607746085
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Summary : Everyone from Madonna to Howard Stern to the cast of Baywatch is in "the Zone" -- and now "Zone"-favorable cuisine is tastier than ever! Dr. Barry Sears, author of the No.1 New York Times bestseller and health phenomenon, The Zone (more than 600,000 hardcover copies sold!), is back with an ...

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  • Author : Marcia Cone
  • Publisher : Simon & Schuster
  • Release Date : 1986-09-15
  • Total pages : 640
  • ISBN : 1607746085
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Summary : Showing how to create fine cuisine with a microwave, this illustrated cookbook features more than eight hundred recipes and offers instruction in basic microwave cooking methods as well as variations for more exotic dishes...

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Kitchen Sense
  • Author : Mitchell Davis
  • Publisher : Clarkson Potter
  • Release Date : 2006
  • Total pages : 516
  • ISBN : 1607746085
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Summary : A commonsense guide to contemporary American home cookery furnishes more than four hundred recipes that exemplify real-life American cooking--ranging from everyday meals to special celebrations--along with tips on shopping for, preparing, and storing ingredients; using leftovers; and cooking techniques from the simple to the more complicated. 30,000 first printing....

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  • Author : Kaitlyn Donnelly
  • Publisher : Unknown
  • Release Date : 2021-01-08
  • Total pages : 88
  • ISBN : 1607746085
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Summary : Read online The Artisan Pasta Cookbook written by Kaitlyn Donnelly, published by which was released on 2021-01-08. Download full The Artisan Pasta Cookbook Books now! Available in PDF, ePub and Kindle....

Pasta

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  • Author : Time-Life Books
  • Publisher : Time Life Education
  • Release Date : 1980
  • Total pages : 176
  • ISBN : 1607746085
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Summary : Text and step-by-step illustratuons describe various recipes and techniques for preparing pasta and dumplings....

Cross Environmental Business Mastering

Cross Environmental Business Mastering
  • Author : Cross,West Publishing Company, College & School Division
  • Publisher : West Publishing Company
  • Release Date : 1997-08-15
  • Total pages : 212
  • ISBN : 1607746085
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Summary : Read online Cross Environmental Business Mastering written by Cross,West Publishing Company, College & School Division, published by West Publishing Company which was released on 1997-08-15. Download full Cross Environmental Business Mastering Books now! Available in PDF, ePub and Kindle....