Handbook of Coffee Processing By Products

Written By Charis Michel Galanakis
Handbook of Coffee Processing By Products
  • Publsiher : Academic Press
  • Release : 05 May 2017
  • ISBN : 0128112913
  • Pages : 426 pages
  • Rating : /5 from reviews
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Download or read book entitled Handbook of Coffee Processing By Products by author: Charis Michel Galanakis which was release on 05 May 2017 and published by Academic Press with total page 426 pages . This book available in PDF, EPUB and Kindle Format. Handbook of Coffee Processing By-Products: Sustainable Applications presents alternative and sustainable solutions for coffee processing by-products and specifies their industrial potential, both as a source for the recovery of bioactive compounds and their reutilization in the pharmaceutical, biotechnological, food, biotechnology, and cosmetic industries, also covering environmental and agronomic applications. This book addresses key topics specific to sustainable management in the coffee industry, placing an emphasis on integrated solutions for the valorization and upgrade of coffee processing by-products, biorefinery, and different techniques for the separation, extraction, recovery and formulation of polyphenols. Specifies potential for the use of by-products as a source for the recovery of bioactive compounds and their reutilization in the pharmaceutical, biotechnological, food, biotechnology and cosmetic industries Places emphasis on integrated solutions for the valorization and upgrade of coffee processing by-products, biorefinery, and different techniques for the separation, extraction, recovery and formulation of polyphenols

Handbook of Coffee Processing By Products

Handbook of Coffee Processing By Products
  • Author : Charis Michel Galanakis
  • Publisher : Academic Press
  • Release Date : 2017-05-05
  • Total pages : 426
  • ISBN : 0128112913
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Summary : Handbook of Coffee Processing By-Products: Sustainable Applications presents alternative and sustainable solutions for coffee processing by-products and specifies their industrial potential, both as a source for the recovery of bioactive compounds and their reutilization in the pharmaceutical, biotechnological, food, biotechnology, and cosmetic industries, also covering environmental and agronomic applications. This ...

Valorization of Fruit Processing By products

Valorization of Fruit Processing By products
  • Author : Charis M. Galanakis
  • Publisher : Academic Press
  • Release Date : 2019-09-14
  • Total pages : 324
  • ISBN : 0128112913
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Summary : Valorization of Fruit Processing By-products covers the most recent advances in the field of fruit processing by-products following sustainability principles. The urgent need for sustainability within the food industry necessitates research to investigate the handling of by-products with another perspective, e.g. by adapting more profitable options. This book covers ...

Handbook on Food Biotechnology Extraction Processing of Fruits Vegetables and Food Products 2nd Revised Edition

Handbook on Food Biotechnology  Extraction  Processing of Fruits  Vegetables and Food Products  2nd Revised Edition
  • Author : NIIR Board of Consultants & Engineers
  • Publisher : NIIR PROJECT CONSULTANCY SERVICES
  • Release Date : 2017-11-08
  • Total pages : 400
  • ISBN : 0128112913
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Summary : Modern biotechnology refers to various scientific techniques used to produce specific desired traits in plants, animals or microorganisms through the use of genetic knowledge. Since its introduction to agriculture and food production in the early-1990, biotechnology has been utilized to develop new tools for improving productivity. Biotechnology is a broad ...

Plant Extracts in Skin Care Products

Plant Extracts in Skin Care Products
  • Author : Beatriz P.P. Oliveira,Francisca Rodrigues
  • Publisher : MDPI
  • Release Date : 2018-09-10
  • Total pages : 144
  • ISBN : 0128112913
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Summary : This book is a printed edition of the Special Issue "Plant Extracts in Skin Care Products" that was published in Cosmetics...

The Interaction of Food Industry and Environment

The Interaction of Food Industry and Environment
  • Author : Charis M. Galanakis
  • Publisher : Academic Press
  • Release Date : 2020-01-22
  • Total pages : 448
  • ISBN : 0128112913
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Summary : The Interaction of Food Industry and Environment addresses all levels of interaction, paying particular attention to avenues for responsible operational excellence in food production and processing. Written at a scientific level, this book explores many topics relating to the food industry and environment, including environmental management systems, environmental performance evaluation, ...

Food Wastes and By products

Food Wastes and By products
  • Author : Rocio Campos-Vega,B. Dave Oomah,Hayde Azeneth Vergara-Castaneda
  • Publisher : John Wiley & Sons
  • Release Date : 2020-01-21
  • Total pages : 480
  • ISBN : 0128112913
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Summary : A complete guide to the evolving methods by which we may recover by-products and significantly reduce food waste Across the globe, one third of cereals and almost half of all fruits and vegetables go to waste. The cost of such waste – both to economies and to the environment – is a ...

A Handbook for Sensory and Consumer Driven New Product Development

A Handbook for Sensory and Consumer Driven New Product Development
  • Author : Maurice O'Sullivan
  • Publisher : Woodhead Publishing
  • Release Date : 2016-09-16
  • Total pages : 370
  • ISBN : 0128112913
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Summary : A Handbook for Sensory and Consumer Driven New Product Development explores traditional and well established sensory methods (difference, descriptive and affective) as well as taking a novel approach to product development and the use of new methods and recent innovations. This book investigates the use of these established and new ...

Handbook on Global Value Chains

Handbook on Global Value Chains
  • Author : Stefano Ponte
  • Publisher : Edward Elgar Publishing
  • Release Date : 2019
  • Total pages : 640
  • ISBN : 0128112913
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Summary : Global value chains (GVCs) are a key feature of the global economy in the 21st century. They show how international investment and trade create cross-border production networks that link countries, firms and workers around the globe. This Handbook describes how GVCs arise and vary across industries and countries, and how ...

The Philippines a Handbook of Enconomic Facts and General Information

The Philippines  a Handbook of Enconomic Facts and General Information
  • Author : Philippines. Department of Commerce and Industry. Research and Information Division
  • Publisher : Unknown
  • Release Date : 1966
  • Total pages : 170
  • ISBN : 0128112913
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Summary : Read online The Philippines a Handbook of Enconomic Facts and General Information written by Philippines. Department of Commerce and Industry. Research and Information Division, published by which was released on 1966. Download full The Philippines a Handbook of Enconomic Facts and General Information Books now! Available in PDF, ePub and Kindle....

Handbook of Multi Commodity Markets and Products

Handbook of Multi Commodity Markets and Products
  • Author : Andrea Roncoroni,Gianluca Fusai,Mark Cummins
  • Publisher : John Wiley & Sons
  • Release Date : 2015-02-19
  • Total pages : 1064
  • ISBN : 0128112913
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Summary : The comprehensive guide to working more effectively within the multi-commodity market. The Handbook of Multi-Commodity Markets and Products is the definitive desktop reference for traders, structurers, and risk managers who wish to broaden their knowledge base. This non-technical yet sophisticated manual covers everything the professional needs to become acquainted with ...

Coffee

Coffee
  • Author : Jean Nicolas Wintgens
  • Publisher : Wiley-VCH
  • Release Date : 2012-10-29
  • Total pages : 1040
  • ISBN : 0128112913
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Summary : An outstanding and currently the only comprehensive handbook for the coffee-professional. 40 authors from the leading coffee-growing countries present the most recent technologies applied to coffee husbandry. The book features 900 carefully selected illustrations, 300 of these in full color, which substantiate the written text. The handbook provides basic guidelines and recommendations which ...

Handbook of Drying for Dairy Products

Handbook of Drying for Dairy Products
  • Author : C. Anandharamakrishnan
  • Publisher : John Wiley & Sons
  • Release Date : 2017-02-07
  • Total pages : 336
  • ISBN : 0128112913
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Summary : Handbook of Drying for Dairy Products is a complete guide to the field’s principles and applications, with an emphasis on best practices for the creation and preservation of dairy-based food ingredients. Details the techniques and results of drum drying, spray drying, freeze drying, spray-freeze drying, and hybrid drying Contains ...

Indonesia Privatization Programs and Regulations Handbook Volume 1 Strategic Information and Regulations

Indonesia Privatization Programs and Regulations Handbook Volume 1 Strategic Information and Regulations
  • Author : IBP USA
  • Publisher : Lulu.com
  • Release Date : 2009-03-20
  • Total pages : 300
  • ISBN : 0128112913
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Summary : 2011 Updated Reprint. Updated Annually. Indonesia Privatization Programs and Regulations Handbook...

Burundi Business Law Handbook Volume 1 Strategic Information and Basic Laws

Burundi Business Law Handbook Volume 1 Strategic Information and Basic Laws
  • Author : IBP USA
  • Publisher : Lulu.com
  • Release Date : 2013-08
  • Total pages : 300
  • ISBN : 0128112913
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Summary : Burundi Business Law Handbook - Strategic Information and Basic Laws...

Handbook of Food Products Manufacturing

Handbook of Food Products Manufacturing
  • Author : Nirmal Sinha
  • Publisher : John Wiley & Sons
  • Release Date : 2007-04-23
  • Total pages : 850
  • ISBN : 0128112913
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Summary : The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview of food manufacturing in general, and then covering the processing and manufacturing of more than 100 of the most common food products. With editors and contributors from 24 countries in North America, Europe, and Asia, this guide provides ...