Genetically Modified Food Sources

Written By Victor Tutelyan
Genetically Modified Food Sources
  • Publsiher : Academic Press
  • Release : 06 May 2013
  • ISBN : 0124058620
  • Pages : 362 pages
  • Rating : /5 from reviews
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Download or read book entitled Genetically Modified Food Sources by author: Victor Tutelyan which was release on 06 May 2013 and published by Academic Press with total page 362 pages . This book available in PDF, EPUB and Kindle Format. Genetically Modified Food Sources reports detailed results of studies on the medical and biological safety of 14 species of genetically modified plant-derived organisms (GMOs). The authors focus on issues in GMO production and world output, specifically the basic legislative regulations of modern biotechnology in the Russian Federation. Also covered are international approaches to the medical and biological assessment of safety and control of the food produced from genetically modified organisms. A special chapter is devoted to the problem of informational coverage of novel biological technologies. Previously available only in a 2007 Russian-language edition published by the Russian Academy of Medical Sciences, this English translation has been completely revised and updated to include the latest developments in regulations and human and animal safety assessment practices. The book is addressed to a wide community of specialists working in the fields of food science, plant genetics, and food safety as well as medicine and biology. Students and postgraduates focusing on the problems of modern biotechnology and biological safety will find it a valuable guide to these topics. Specific assessments of 14 species of genetically modified plant-derived organisms used for food supply Addresses the safety assessment requirements to ensure consumer health International coverage provides comparative insights into regulation development and application

Genetically Modified Food Sources

Genetically Modified Food Sources
  • Author : Victor Tutelyan
  • Publisher : Academic Press
  • Release Date : 2013-05-06
  • Total pages : 362
  • ISBN : 0124058620
GET BOOK

Summary : Genetically Modified Food Sources reports detailed results of studies on the medical and biological safety of 14 species of genetically modified plant-derived organisms (GMOs). The authors focus on issues in GMO production and world output, specifically the basic legislative regulations of modern biotechnology in the Russian Federation. Also covered are international ...

Genetic Modification and Food Quality

Genetic Modification and Food Quality
  • Author : Robert Blair,Joe M. Regenstein
  • Publisher : John Wiley & Sons
  • Release Date : 2015-06-26
  • Total pages : 288
  • ISBN : 0124058620
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Summary : The development of recombinant DNA methods has changed the face of the food industry over the last 50 years. Crops which have been genetically modified are being cultivated in more and more countries and this process is likely to accelerate as desirable traits are identified and transferred to appropriate organisms, and ...

Acceptable Genes

Acceptable Genes
  • Author : Conrad Brunk,Harold Coward
  • Publisher : SUNY Press
  • Release Date : 2021-07-31
  • Total pages : 278
  • ISBN : 0124058620
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Summary : Perspectives on genetically modified foods from world religions and indigenous traditions....

The Food Chain

The Food Chain
  • Author : Barbara Krasner
  • Publisher : Greenhaven Publishing LLC
  • Release Date : 2018-12-15
  • Total pages : 176
  • ISBN : 0124058620
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Summary : Globalization has impacted many aspects of life, and the food chain is no exception. Approximately one-quarter of America's food supply is imported, and while food production and manufacturing companies financially benefit from sourcing food from other countries, regulating these food sources becomes increasingly difficult. How does food regulation and inspection ...

Genetically Modified White Maize in South Africa

Genetically Modified White Maize in South Africa
  • Author : Hester Vermeulen
  • Publisher : Unknown
  • Release Date : 2004
  • Total pages : 342
  • ISBN : 0124058620
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Summary : Read online Genetically Modified White Maize in South Africa written by Hester Vermeulen, published by which was released on 2004. Download full Genetically Modified White Maize in South Africa Books now! Available in PDF, ePub and Kindle....

How to Reliably Test for GMOs

How to Reliably Test for GMOs
  • Author : Jana Žel,Mojca Milavec,Dany Morisset,Damien Plan,Guy Van den Eede,Kristina Gruden
  • Publisher : Springer Science & Business Media
  • Release Date : 2011-10-26
  • Total pages : 100
  • ISBN : 0124058620
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Summary : The detection of genetically modified organisms (GMOs) is becoming very complex, with new GMOs, approved and unapproved, constantly entering world markets. Traceability and labelling of GMOs is defined in regulations worldwide, demanding accurate and reliable testing to support the requirements of legislation. This Brief provides the current state-of-the-art on all ...

The International Politics of Genetically Modified Food

The International Politics of Genetically Modified Food
  • Author : R. Falkner
  • Publisher : Springer
  • Release Date : 2006-11-15
  • Total pages : 265
  • ISBN : 0124058620
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Summary : Genetically modified food is at the heart of a new global conflict over how to govern risky technologies in an era of globalization. This timely collection brings together experts from the fields of IR, environmental studies, trade and law to examine the sources of international friction and to explore the ...

Genetically Modified Food

Genetically Modified Food
  • Author : Noël Merino
  • Publisher : Greenhaven Publishing LLC
  • Release Date : 2014-07-09
  • Total pages : 224
  • ISBN : 0124058620
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Summary : This essential collection of essays explores issues relating to Genetically Modified Foods, with an emphasis on exploring world attitudes, rather than American-centric. This allows readers to understand an issue with a universal sensitivity. Essays sources provide viewpoints from Switzerland, India, Asia, South America, European Union, Australia, Philippines, Africa, Nigeria, America, ...

Gmo Free Diet

Gmo Free Diet
  • Author : Matthew Johnson
  • Publisher : CreateSpace
  • Release Date : 2013-11-12
  • Total pages : 100
  • ISBN : 0124058620
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Summary : Nourish your body with healthy foods using this Amazon Bestseller - GMO Free Diet Order this book today for just $7.99.You're about to discover how to identify and avoid these dangerous and controversial foods from your diet completely. GMO's (Genetically Modified Organisms) are everywhere. Banned in many countries all over ...

College Students Perceptions and Information Sources Regarding Organic and Genetically Modified Food Industries

College Students  Perceptions and Information Sources Regarding Organic and Genetically Modified Food Industries
  • Author : Megan Lawrence
  • Publisher : Unknown
  • Release Date : 2009
  • Total pages : 212
  • ISBN : 0124058620
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Summary : Read online College Students Perceptions and Information Sources Regarding Organic and Genetically Modified Food Industries written by Megan Lawrence, published by which was released on 2009. Download full College Students Perceptions and Information Sources Regarding Organic and Genetically Modified Food Industries Books now! Available in PDF, ePub and Kindle....

GM Free

GM Free
  • Author : Sue Dibb,Tim Lobstein,Hugh Warwick,Rachel Sutton
  • Publisher : Virgin Books Limited
  • Release Date : 1999
  • Total pages : 195
  • ISBN : 0124058620
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Summary : Read online GM Free written by Sue Dibb,Tim Lobstein,Hugh Warwick,Rachel Sutton, published by Virgin Books Limited which was released on 1999. Download full GM Free Books now! Available in PDF, ePub and Kindle....

Should Genetically Modified Foods Be Included As a Part of The Human Diet and Food Industries in Australia

Should Genetically Modified Foods Be Included As a Part of The Human Diet and Food Industries in Australia
  • Author : Viola Kress
  • Publisher : GRIN Verlag
  • Release Date : 2015-06-08
  • Total pages : 14
  • ISBN : 0124058620
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Summary : Seminar paper from the year 2010 in the subject Biology - Diseases, Health, Nutrition, grade: 1,3, University of the Sunshine Coast Queensland, language: English, abstract: The development of genetically modified (GM) or transgenic foods promises another agricultural revolution, producing more and high-quality food to feed the growing world population (Uzogara 2000). Within a ...

How to Find Information

How to Find Information
  • Author : Rupert Lee,British Library
  • Publisher : British Library Board
  • Release Date : 2000
  • Total pages : 39
  • ISBN : 0124058620
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Summary : This title will be of use to any non-specialist who needs to well-informed on this hottest of topics. Written in jargon-free language, this guide points readers to the authoritative sources. Business people who need to keep abreast of developments, journalists, farmers, students, or any lay people concerned over the issues ...

Public Acceptance for GM Food and the Reasons Behind

Public Acceptance for GM Food and the Reasons Behind
  • Author : Jing Li
  • Publisher : Unknown
  • Release Date : 2017-01-26
  • Total pages : 212
  • ISBN : 0124058620
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Summary : This dissertation, "Public Acceptance for GM Food and the Reasons Behind" by Jing, Li, 李婧, was obtained from The University of Hong Kong (Pokfulam, Hong Kong) and is being sold pursuant to Creative Commons: Attribution 3.0 Hong Kong License. The content of this dissertation has not been altered in any way. We ...

Genetic Roulette

Genetic Roulette
  • Author : Jeffrey M. Smith
  • Publisher : Green Books
  • Release Date : 2007
  • Total pages : 319
  • ISBN : 0124058620
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Summary : Argues against the biotech industry's claim that genetically modified (GM) foods are safe, identifying sixty-five health risks of the foods that Americans eat every day, and showing how official safety assessments on GM crops are not competent to identify the health problems involved, and how industry research is rigged to ...