Carotenoids Properties Processing and Applications

Written By Charis M. Galanakis
Carotenoids  Properties  Processing and Applications
  • Publsiher : Academic Press
  • Release : 27 August 2019
  • ISBN : 0128173149
  • Pages : 385 pages
  • Rating : /5 from reviews
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Download or read book entitled Carotenoids Properties Processing and Applications by author: Charis M. Galanakis which was release on 27 August 2019 and published by Academic Press with total page 385 pages . This book available in PDF, EPUB and Kindle Format. Carotenoids: Properties, Processing, and Applications fills the gap of transfer knowledge between academia and industry, covering integral information in three critical dimensions: properties, recovery and applications. At the moment, carotenoid research is directed at particular applications, including colorants, antioxidants and recovery from plant processing by-products. These trends take into account the health, nutrition and functions of carotenoids, the new recovery efforts from underutilized sources, the extraction procedures using green solvents and technologies, and their sustainability aspects. Written by a team of experts in the field of food chemistry, food science and technology, as well as bioresource technologists mainly from academia, the book covers the most recent advances in the field of carotenoids, while also analyzing the potential of already commercialized processes and products. Covers carotenoids’ properties in view of alternative sources (plant by-products, microalgae, etc.), recovery technologies and applications Thoroughly explores mechanistic aspects, dietary intake and recommendations surrounding the health-promoting effects of carotenoids Discusses the effect of processing and storage conditions in carotenoid levels and bioavailability Presents applications and case studies in the food industry

Carotenoids Properties Processing and Applications

Carotenoids  Properties  Processing and Applications
  • Author : Charis M. Galanakis
  • Publisher : Academic Press
  • Release Date : 2019-08-27
  • Total pages : 385
  • ISBN : 0128173149
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Summary : Carotenoids: Properties, Processing, and Applications fills the gap of transfer knowledge between academia and industry, covering integral information in three critical dimensions: properties, recovery and applications. At the moment, carotenoid research is directed at particular applications, including colorants, antioxidants and recovery from plant processing by-products. These trends take into account ...

Glucosinolates Properties Recovery and Applications

Glucosinolates  Properties  Recovery  and Applications
  • Author : Charis M. Galanakis
  • Publisher : Academic Press
  • Release Date : 2019-10-02
  • Total pages : 344
  • ISBN : 0128173149
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Summary : Glucosinolates: Properties, Recovery and Applications covers all the important aspects of glucosinolates (properties, processing and recovery issues, particular applications). Starting from the metabolism, health effects and biosynthesis of glucosinolates, the book then deals with recovery, analysis and processing issues in order to reveal their potential applications. Bringing the latest advances ...

Oil and Oilseed Processing

Oil and Oilseed Processing
  • Author : Tomás Lafarga,Gloria Bobo,Ingrid Aguiló-Aguayo
  • Publisher : John Wiley & Sons
  • Release Date : 2021-04-19
  • Total pages : 304
  • ISBN : 0128173149
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Summary : The latest information available on oil and oilseed processing Oil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel “green” extraction methods used to extract oils from seeds. The authors—noted experts on the topic—examine the positive aspects of operations in processing oil and ...

Carotenoid Chemistry and Biochemistry

Carotenoid Chemistry and Biochemistry
  • Author : International Union of Pure and Applied Chemistry. Division of Organic Chemistry
  • Publisher : Pergamon
  • Release Date : 1982
  • Total pages : 399
  • ISBN : 0128173149
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Summary : Read online Carotenoid Chemistry and Biochemistry written by International Union of Pure and Applied Chemistry. Division of Organic Chemistry, published by Pergamon which was released on 1982. Download full Carotenoid Chemistry and Biochemistry Books now! Available in PDF, ePub and Kindle....

Downstream Processing Biosurfactants Carotenoids

Downstream Processing Biosurfactants Carotenoids
  • Author : Armin Fiechter
  • Publisher : Springer
  • Release Date : 1996
  • Total pages : 183
  • ISBN : 0128173149
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Summary : Read online Downstream Processing Biosurfactants Carotenoids written by Armin Fiechter, published by Springer which was released on 1996. Download full Downstream Processing Biosurfactants Carotenoids Books now! Available in PDF, ePub and Kindle....

Carotenoids as Colorants and Vitamin A Precursors

Carotenoids as Colorants and Vitamin A Precursors
  • Author : J. Christopher Bauernfeind
  • Publisher : Academic Press
  • Release Date : 1981-09-11
  • Total pages : 938
  • ISBN : 0128173149
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Summary : Carotenoids as Colorants and Vitamin A Precursors: Technological and Nutritional Applications presents the application of carotenoids to food and to the feed of animals, poultry, fish, and birds. This book discusses the use of carotenoids in medicine, in the coloring of cosmetic and pharmaceutical products, and their unique role as ...

Carotenoids Structure and Function in the Human Body

Carotenoids  Structure and Function in the Human Body
  • Author : Muhammad Zia-Ul-Haq,Saikat Dewanjee,Muhammad Riaz
  • Publisher : Springer Nature
  • Release Date : 2021-03-21
  • Total pages : 859
  • ISBN : 0128173149
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Summary : Plants produce chemicals as part of their normal metabolic activities. These include primary metabolites found in all plants, such as sugars and fats, as well as secondary metabolites, which can have therapeutic effects in humans and be refined to produce drugs. Plants synthesize a bewildering variety of phytochemicals, but most ...

Food Colorants

Food Colorants
  • Author : Carmen Socaciu
  • Publisher : CRC Press
  • Release Date : 2007-10-24
  • Total pages : 648
  • ISBN : 0128173149
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Summary : Drawing on the expertise of internationally known, interdisciplinary scientists and researchers, Food Colorants: Chemical and Functional Properties provides an integrative image of the scientific characteristics, functionality, and applications of color molecules as pigments in food science and technology, as well as their impact on health. The book emphasizes the structure-function ...

Bibliography of Agriculture

Bibliography of Agriculture
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1981
  • Total pages : 212
  • ISBN : 0128173149
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Summary : Read online Bibliography of Agriculture written by , published by which was released on 1981. Download full Bibliography of Agriculture Books now! Available in PDF, ePub and Kindle....

Bibliography of Agriculture with Subject Index

Bibliography of Agriculture with Subject Index
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1995
  • Total pages : 212
  • ISBN : 0128173149
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Summary : Read online Bibliography of Agriculture with Subject Index written by , published by which was released on 1995. Download full Bibliography of Agriculture with Subject Index Books now! Available in PDF, ePub and Kindle....

Proceedings of the University of Nottingham Residential Seminar on Vitamins

Proceedings of the University of Nottingham Residential Seminar on Vitamins
  • Author : Mendel Stein
  • Publisher : Churchill Livingstone
  • Release Date : 1971
  • Total pages : 196
  • ISBN : 0128173149
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Summary : Read online Proceedings of the University of Nottingham Residential Seminar on Vitamins written by Mendel Stein, published by Churchill Livingstone which was released on 1971. Download full Proceedings of the University of Nottingham Residential Seminar on Vitamins Books now! Available in PDF, ePub and Kindle....

Antioxidants in Food

Antioxidants in Food
  • Author : Jan Pokorny,Nelly Yanishlieva,Michael H. Gordon
  • Publisher : CRC Press
  • Release Date : 2001-04-12
  • Total pages : 288
  • ISBN : 0128173149
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Summary : Antioxidants are an increasingly important ingredient in food processing. Their traditional role is, as their name suggests, in inhibiting the development of oxidative rancidity in fat-based foods, particularly meat and dairy products and fried foods. However, more recent research has suggested a new role in inhibiting cardiovascular disease and cancer. ...

Processed Prepared Foods

Processed Prepared Foods
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 1983
  • Total pages : 212
  • ISBN : 0128173149
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Summary : Read online Processed Prepared Foods written by , published by which was released on 1983. Download full Processed Prepared Foods Books now! Available in PDF, ePub and Kindle....

Nutrition

Nutrition
  • Author : Lori A. Smolin,Mary B. Grosvenor
  • Publisher : John Wiley & Sons Incorporated
  • Release Date : 2008
  • Total pages : 912
  • ISBN : 0128173149
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Summary : Obesity has become a major health issue throughout the world, but many people just aren't aware of the proper nutrition needed in a diet. Smolin guides readers through the science of nutrition, providing real-world examples to show them how to apply this information to their lives. Each chapter delves into ...

Fruit Processing

Fruit Processing
  • Author : Anonim
  • Publisher : Unknown
  • Release Date : 2003
  • Total pages : 212
  • ISBN : 0128173149
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Summary : Read online Fruit Processing written by , published by which was released on 2003. Download full Fruit Processing Books now! Available in PDF, ePub and Kindle....